Search This Blog

Tuesday, May 31, 2011

Crock-Pot Cashew Chicken

Once in a while we eat at PF Changs & my hubby usually orders the cashew chicken.  It's always really good & I've always wondered what they put in there to get that flavor.  I did some digging around & put this together, not sure how "authentic" it is, but it sure tastes the real deal to me & my family. 


2-4 chicken breasts (or 4-8 chicken thighs)
6 cloves garlic, minced
3 Tablespoons fish sauce
3 Tablespoon oyster sauce
2 Tablespoons sugar
1/4 teaspoon white pepper
1/2 white onion, chopped
water to cover
1 pound cashews, preferably raw

*place chicken in crock pot, add garlic, fish & oyster sauce, sugar, pepper, & onion. 
*pour enough water to cover everything
*cook on HIGH, 3-4 hours for breasts, 4-5 hours for thighs
*sprinkle cashews over mixture & cook another 30 minutes, serve hot

No comments: