This is super, super yummy. It's also very easy, & considering it's in a crock-pot, it's quite quick.
You are supposed to serve this on top of vanilla ice cream. Of course my hubby can't have dairy, so we just eat it as is. And it's still yummy, although I'm sure it would be wonderful over vanilla ice cream. I must say that even my toddler loves this!
CROCK-POT BANANAS FOSTERS
1/2 Cup butter (1 stick)
1/4 Cup brown sugar
6 bananas, sliced 1 inch thick
1/4 Cup rum OR 1 teaspoon rum extract
2-3 Cups vanilla ice cream
*melt butter in crock-pot on low
*after completely melted, add sugar & rum (or extract) & stir to mix
*add bananas & stir to coat (CAREFULLY--don't break them up)
*cook on low for 1 hour
*scoop 1/2 Cup ice cream into bowl & serve bananas over it
No comments:
Post a Comment